| Uncure property | |
| Appearance | Milk white |
| Plasticity | 320 |
Curing property (120℃ curing 10min, 120℃ bake 1H) | |
| DCBP proportion | 1.2% |
| Mechanical property | |
| Density (25℃) g/cm 3 | 1.22 |
| Hardness (A) | 63 |
| Tensile strength MPa | 10.2 |
| Elongation % | 370 |
| Tearing strength KM/m | 36 |
| Heat resistance property (250℃/72H) | |
| Hardness change | +2 |
| Tensile strength change % | -13 |
| Elongation change % | -27 |
Storage condition:
store in a cool,dry and ventilated place;
circumstance temperature must be under 30℃ Expiration date:6 months.
Packing specification: 20KG/box.
Mix curing agent according to its mix ratio
Clean mixing mill. Mix rubber until the smooth edge and surface of the rubber are formed by a double roller mill.
Please use out the fully mixed silicone (with curing agent) soonest. Longer keeping will make it cured invalidly.
Long time stored fully mixed rubber can be remixed for using. But inspection needed to confirm the properties
Operating at ventilated place
Stored in cool, dry and ventilated place
Environmental temperature below 30℃